Chef de Cuisine - Events

Additional Information

What you can expect from us

On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.

About the Company

Better Begins Here

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more, and supported by your leader to grow and develop.

The Role

Reporting to the Executive Sous Chef, the full-time Chef de Cuisine must be familiar with all daily operations in an Events & Conferencing kitchen. The Chef de Cuisine is responsible for leading a professional culinary team ensuring that the kitchen operates as a successful profit centre by organising, directing, and controlling production and administration in accordance with Crown’s standards and policies. This role is responsible for supporting and implementing culinary operations in line with concept statements to deliver against set financial and people targets.

About You

• Experience in luxury hotels - highly desirable
• Skilled in International Cuisine and large-scale events
• Set a leading example and inspire a team of kitchen professionals.
• Demonstrated ability to identify and satisfy internal and external stakeholder needs.
• Strong financial, organisational and communication skills.
• Self-motivated and adaptable.
• Proficiency in tech applications such as Microsoft Windows, Outlook, Word, and Excel.
• Understanding of food safety standards and HACCP
• Relevant hospitality qualification in Commercial Cookery Certificate or equivalent

What We Offer You:

• Full-time opportunity at one of Sydney’s most iconic destinations
• Join a world-class team in a venue renowned for luxury and excellence
• Enjoy a supportive and inclusive workplace culture
• Fitted uniforms provided and laundered by Crown.
• Generous discounts across all Crown hotels and restaurants Australia wide
• Complimentary meals at our on-site staff restaurant
• Access to discounts with our various corporate partners across travel, insurance, heath & wellbeing, fashion, banking & finance, technology, parking