Food Process Worker
We are seeking an Experienced Food Process Worker to join Midas Mediterranean.
Specifics:
- Full-time employment term, PT and Casual positions also available,
- Competitive salary of $60,000 (+ super & benefits),
- Start time of 6:00am daily with midday finish on Fridays! (occasional additional hours to ensure customer demand is met),
Responsibilities of the role:
- Independently operating and monitoring food processing equipment and machinery, ensuring they are running smoothly and efficiently,
- Follow standard operating procedures (SOPs) and safety guidelines to maintain a clean and hygienic work environment,
- Sort, wash, peel, and chop vegetables, ensuring they meet quality standards,
- Measure and weigh ingredients accurately according to recipes or production requirements,
- Assist in the preparation of food products by assembling and mixing ingredients as directed (including meat products),
- Package finished products into appropriate packaging, following labelling and packaging guidelines,
- Conduct quality checks on raw materials, finished products, and packaging to maintain consistent standards,
- Adhere to health and safety regulations and practices, including proper food handling of food products and personal protective equipment (PPE),
- Collaborate with team members to meet production targets and deadlines,
- Report equipment malfunctions, product defects or safety hazards to supervisors promptly.
Qualifications
Requirements of the role:
- Prior experience in food processing or manufacturing is essential,
- Ability to work in a fast-paced, physically demanding environment, standing for long periods and lifting heavy loads (lifting up to 25kg boxes daily),
- Strong attention to detail and ability to follow instructions accurately,
- Excellent time management and organisational skills to prioritise tasks effectively,
- Excellent communication skills and ability to work collaboratively in a team,
- Good understanding of English (written & verbal), basic Math’s and can comprehend weighing scales to prepare recipes (covert kilograms to grams, etc. as required),
- Thorough understanding of food safety and hygiene practices,
- Flexibility to work Monday to Friday 6:00am to 3:00pm, (including occasional weekends and public holidays),
- Exceptional attendance and punctuality are a must.
Additional Information
The Good stuff
- Competitive Salary!
- Half Day most Fridays and no regular requirement to work public holidays or weekends!
- Staff Discounts,
- Career Growth Opportunities,
- Ongoing Training and Support,
- Future opportunities to become a Franchisee of The Yiros Shop.
Mandatory Requirements
- Food Safety Certificate - I'm Alert Food Safety Course - FREE online,
- Working rights - passport and visa grant for international workers must be provided with application.
- Forklift Licence – must be willing to obtain within 30 days