SANITATION TECHNICIAN

• Responsible for executing proper and thorough sanitation of pilot plant equipment and facilities as needed for on-going site production.

 • Work with Pilot Plant Leader to ensure Pilot Plant and business needs are met on an on-going and continual basis.

 • Daily communication with pilot plant staff to ensure understanding of priorities and sanitation requirements based on the days production and the following days production expectations.

 • Conduct and document post sanitation inspection. 

• Occasionally assist in completion of production projects. 

• Follow training programs for the pilot plant. 

Qualifications

• Ability to work autonomously. Self-motivated. 

• Strong organizational skills. 

• Strong communication skills. 

• Strong inner-personal skills with the ability to work in a team environment. 

• Knowledge of meat processing and meat processing equipment is plus. 

• Knowledge of SSOP’s & GMP’s as they pertain to food processing. 

• Able to lift 75 lbs. on a regular basis. 

• 2+ years food industry or lab experience 

Additional Information

Duration: 6  Months Contract