About Kepak:
Kepak Group is a proud Irish company and one of Europe’s leading meat processors. Our well‑known brands — including Rustlers and Big Al’s — are enjoyed in households across the country, and we partner with many of Ireland’s top supermarkets.
At Kepak, we’re ambitious about growing our business, but equally committed to helping our people grow their skills, careers and job satisfaction. When you join us, you become part of a team that values hard work, development and opportunity.
Our Kepak Cork site is based in Watergrasshill, Co. Cork — just 35 minutes from Cork City and 20 minutes from Fermoy — offering a strong, supportive workplace in a well‑established facility.
Please note: The factory is situated in a location with limited access to public transport, so reliable private transport is recommended.
Positions Available:
Working hours:
Abattoir: Mondays, Wednesdays & Fridays 7 am to 5 pm, Tuesdays & Thursdays 9 am to 5 pm (approximately)
Requirements
What to expect in the job?
What do we need from you?
We are seeking experienced operatives to join our factory processing team. The successful candidates will have a strong background working in an abattoir or boning hall environment and must demonstrate proven knife skills. You will be responsible for producing meat to meet daily and weekly production targets while maintaining high standards of safety and quality.
Benefits
What can we offer you?
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