We’re hiring a General Manager who can run a restaurant like a business and a community. You’ll own the day-to-day operations, lead the team with clarity and heart, and build the systems that make great service feel effortless. You’re equal parts coach, strategist, and problem-solver—someone who can zoom out to improve the business and zoom in when the dish pit is melting down.
If you love hospitality, thrive on accountability, and get genuine satisfaction from building a team that wins together, this is your role.
Bonus points if you have: