Bartender
Cavo Tagoo is a unique 5* star luxury hotel in Santorini, built into an impressive natural cliffside. With its luxurious barefoot chic aesthetic, its distinctive architecture, versatile services, and respect for traditional elements, Cavo Tagoo unfolds as an unparalleled experience to its guests.
- Prepare and service beverages for servers and guests in a speedy, efficient, friendly, and professional manner.
- Prepare drinks for the customers and servers, ensure that the proper materials and supplies are on hand, and talk to guests
- Maintain the cleanliness of the bar area through disposing of all waste, clearing, and cleaning all glassware, and wiping down bar and preparation areas
- Assist servers and other bartenders when necessary
Requirements
- Proven experience as a bartender; experience in customer service or relevant role is an advantage
- Must be able to speak, read, write, and understand the primary language used in the workplace.
- Requires good communication skills, both verbal and written.
- Must have knowledge of and be able to operate all equipment related to the outlet, including, but not limited to, coffee maker and cash terminal.
- Must have a strong knowledge of drink preparation and applicable health standards.
- General knowledge of the island where hotel is located and its attractions
Benefits
- Competitive salary
- Accommodation provided in staff houses with AC, wi-fi and laundry access
- Meal on duty
- Positive work environment
- The provision of uniforms