Chef de Cuisine - Cirq

Additional Information

What you can expect from us

On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.

About the Company

Better Begins Here

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more, and supported by your leader to grow and develop.

The Role

As the full-time Chef de Cuisine, you will lead the culinary vision of our iconic Level 26 venue, CIRQ — driving menu innovation, seasonal refinement, premium ingredient sourcing, and delivering exceptional guest experiences that match the venue’s prestige and skyline views.
Reporting to the Executive Sous Chef, you will lead a professional culinary team and ensure the kitchen operates as a successful profit centre. You will oversee production and administration in line with Crown’s standards and policies, while supporting and implementing culinary operations that align with the venue’s concept and financial and people-focused targets.

About You 

• Experience in luxury hotels - highly desirable
• Set a leading example and inspire a team of kitchen professionals.
• Demonstrated ability to identify and satisfy internal and external stakeholder needs.
• Strong financial, organisational and communication skills.
• Self-motivated and adaptable.
• Proficiency in tech applications such as Microsoft Windows, Outlook, Word, and Excel.
• Understanding of food safety standards and HACCP
• Relevant hospitality qualification in Commercial Cookery Certificate or equivalent

What We Offer You

• Attractive remuneration package
• Work with a supportive and experienced Executive team
• Fitted uniforms provided and laundered by Crown.
• Generous discounts across all Crown hotels and restaurants Australia wide
• Complimentary meals at our on-site staff restaurant
• Access to discounts with our various corporate partners across, insurance, heath & wellbeing, banking & finance, technology, parking